CAMPO D'ORO SRL

Nuovo prodotto

PISTACHIO SWEET CREAM

PISTACHIO BUTTER WITH ROASTED PISTACHIO Use: Pistachio Sweet Cream is velvety in texture and can be used as part of an indulgent breakfast. Simply spread it over toast, or on biscuits,...

PISTACHIO TOMATO SAUCE

PISTACHIO TOMATO SAUCE WITH RICOTTA CHEESE Tomato sauce ready-made sauce created with toasted pistachio and ricotta cheese. Use: This fresh tomato sauce is mildly spiced but tasty and full...

Pistachio Pesto with Sicilian Pistachio

This Sicilian pesto only uses Sicilian pistachios which have been ground with a pinch of salt and olive oil. Ingredients: pistachio 42%, sunflower oil, Sicilian pistachio  10,5%, extra virgin...

Trapanese Pesto Sauce with almond from Avola

Typical Sicilian pesto made exclusively from tomatoes, fresh basil and almonds from Avola. Ingredients: tomato pulp 52%, sunflower oil, basil 8%, rehydrated sundried tomato 6%, tomato paste,...

Pepper and Ricotta Pesto with “Pecorino Siciliano PDO”

Delicious pesto made with Sicilian peppers boiled in vinegar, with the addition of ricotta and Sicilian Pecorino PDO. Ingredients: sweet peppers 40%, sunflower oil, tomato paste, ricotta cheese (...

Red Pesto with fresh Ricotta Cheese

A typical Sicilian pesto with fresh tomatoes, basil, nuts and ricotta cheese Ingredients: Tomato pulp 38%, sunflower oil, tomato paste, fresh ricotta cheese (whey from MILK, sheep and...

Sicilian Pesto Sauce with “Pecorino Siciliano PDO”

Sicilian pesto made exclusively from basil, parsley, garlic, a pinch of chilli and then the bold addition of Sicilian Pdo pecorino which creates an intensity of flavour and scent. Ingredients:...

Arrabbiata Pasta Sauce with “Ragusano PDO” Cheese

Tomato sauce with fresh tomato, chilli and “Ragusano PDO” cheese. Ingredients: tomato pulp, tomato paste, hot pepper 5,5%, onion, “Ragusano PDO” (milk, rennet, salt) 3,5%, sunflower oil,...

Tomato Sauce with ”Olives Nocellara del Belice PDO”

Tomato sauce with “Olives Nocellara del Belice PDO” with onions and capers. Ingredients: tomato pulp, “Olives Nocellara del Belice PDO” 12%, tomato paste, extra virgin olive oil, sunflower...

Tomato Sauce with red Shrimps from Mazara

This ready to eat sauce is made with freshly picked tomatoes, with the addition of the finest red shrimp from Mazara. Ingredients: crushed tomato, tomato paste, red shrimps from Mazara...

Eggplants Norma Sauce with salted Ricotta Cheese

Ready to eat tomato sauce using tomatoes, fresh eggplant, fried in cubes, with the addition of salted ricotta. Ingredients: tomato pulp 58%, fried eggplants 18% (eggplants, sunflower oil, salt),...

Tomato Sauce with Spiced Clams

This ready to eat sauce is made with freshly picked tomatoes, with the addition of clams. Ingredients: crushed tomato, sunflower oil, tomato paste, clams (Paphia undulata) 10%, wine, sunflower...

Tomato Sauce with Tuna & Fennel

This ready to eat sauce is made with freshly picked tomatoes, with the addition of the tuna and Sicilian wild fennel. Ingredients: crushed tomato pulp, sunflower oil, tuna 7%, wild fennel 2%,...

Tomato Sauce with Amberjack and Eggplants

This ready to eat sauce is made with freshly picked tomatoes, with the addition of the amberjack and fried eggplants. Ingredients: crushed tomato pulp, amberjack (Seriola dumerili) 11%, tomato...

Tomato Sauce with Grouper

This ready to eat sauce is made with freshly picked tomatoes, with the addition of the grouper and Sicilian Olives. Ingredients: crusced tomato pulp, grouper (Epinephelinae aeneus) 11%, tomato...

Tomato Sauce with Swordfish and Eggplants

This ready to eat sauce is made with freshly picked tomatoes, with the addition of swordfish and fried diced aubergines which give our sauce a unique aroma and scent. Ingredients: Tomato (crushed...