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ACETAIA BORGO CASTELLO SRL
Padiglione Hall 1 - Stand 1.F42
Know-how, passion and respect for the territory are the principles that guide Acetaia Borgo Castello on a daily basis which, has been producing Balsamic Vinegar of Modena PIG, condiments and glazes. Balsamic Vinegar of Modena PIG is a real talent. Natural wonder modeled by man,...
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ACETAIA TERRA DEL TUONO SRL
Padiglione Hall 1 - Stand 1.F48
Terra del Tuono is an ancient Balsamic Vinegar Factory, seated in Italy from 1892, and still family-owned, carrying on the tradition of the authentic Italian Balsamic Masters from father to sons. Our mission is to produce Balsamic Vinegar and Balsamic Condiments of our regional tradition, along...
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COMPAGNIA ALIMENTARE ITALIANA SPA
Padiglione Hall 1 - Stand 1.E13
A family company that started more than 100 years ago in a splendid valley, where mountains of Lazio and Abruzzo merge, creating a unique green reserve, where agriculture and culture have always been florid since times that go beyond romans. Beginning with Nicandro Mantova in 1905, generation...
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LA RUSTICHELLA TRUFFLES
Padiglione Hall 1 - Stand 1.E95
"La Rustichella Truffles" is one of the most important truffle market leaders around the world. Its main objective is to guarantee the highest level ofcraftsmanship, selecting carefully every ingredient to achieve and maintain the best quality of the products. This focus has led to significant...
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