Tramezzino bread
SOFT SLICES FROM THE HEART OF BREAD
Crustless bread whose soft slices are obtained from the heart of bread. It is ideal for appetising canapés as well as for cheerful tramezzini and tasty sandwiches.
Try it stuffed with hard-boiled eggs, courgettes and salad or in a light version with bresaola, robiola cheese and confit tomatoes.
Company
ORVA SPA
Orva: A Journey of Growth and Innovation Orva was founded in 1979 as a manufacturer of Piadina Romagnola. During the 1990s, the company began investing in industrial expansion, enlarging its factory to increase the production capacity of both bread and Piadina. In 2002, a radical change in...
Categories
Bread and other baked goods
Company
ORVA SPA
Orva: A Journey of Growth and Innovation Orva was founded in 1979 as a manufacturer of Piadina Romagnola. During the 1990s, the company began investing in industrial expansion, enlarging its factory to increase the production capacity of both bread and Piadina. In 2002, a radical change in...
Categories
Bread and other baked goods